Kitchen exhaust hood and filter cleaning is an essential maintenance service for commercial kitchens, restaurants, and even residential kitchens. It involves the thorough cleaning of the exhaust hood, ductwork, and filters, which are responsible for ventilating smoke, grease, steam, and odors from the kitchen. Over time, grease and grime build up on these components, reducing efficiency and posing serious fire hazards if left unattended.
A clean kitchen exhaust system enhances air circulation, removing harmful fumes, smoke, and odors effectively. This creates a healthier working environment for kitchen staff and ensures the comfort of customers in nearby dining areas.
Kitchen Exhaust Hood and Filters Cleaning involves:
One-Time Kitchen Exhaust Hood And Grease Filters Cleaning & Degreasing
We will do a major Degreasing of the Kitchen Exhaust Hood as well as the Grease Filters to ensure efficient extraction of grease, smoke and odour generated from cooking. It ensures Chefs do not face the problem of oil dripping onto their uniforms from the Hood overhead when cooking.
It prepares Kitchens to comply with Singapore SCDF Regulations and for SFA Hygiene Grading prior to License issuance as cleanliness of the Kitchen Exhaust Hood is inspected, being one of the assessment criteria.
